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antipasti
baby kale caesar salad 10 house caesar dressing, parmesan frico, boquerones
pork belly "vongole" 13 grilled house-cured pork belly, manilla clams, white wine, garlic
mixed chicory salad 9
poached Karl Farms hen egg, pickled red onion, shaved parmesan
poached octopus 12
chickpeas, roasted peppers, taggia olives
shaved raw local beets 10 buffalo mozzarella, pistachio, balsamic reduction
creamy spring onion soup 10 fennel scented croutons, chive, creme fraiche
formaggi 12
antipasti A Tavola 16 changes daily, perfect for sharing
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primi
conchiglie 14/26
baked shells, wild mushrooms, broccoli rabe, fontina, ricotta, parmesan
pappardelle bolognese 14/26 our traditional Italian meat sauce braised for 7 hours
pear & pecorino tortelli 13/25 black truffle, melted leeks, roasted pear
cavatelli & fagioli 13/25 rock shrimp, cannellini beans, basil pesto, pine nuts
farfalle con anatra 14/26 house-made bow tie pasta, local duck leg confit, wilted raddichio, cherries
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secondi
chicken under a brick 25 charred escarole, rustic potatoes
grilled local ribeye 28 creamed spinach sformato, roasted "baby bellas," red wine jus
house made italian sausage 26 roasted cipollini onion, fennel, gigante beans, stone fruit marmelatta
baccala en cartoccio 26 baccala stuffed cod fillet, roasted fingerlings, chive pesto, baked in parchment
veal saltimbocca 26 arugula,artichoke, shaved red onion, cherry tomato, parmesan, house zesty italian dressing
fish of the day m/p
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