A Tavola is a rustic Italian trattoria that keeps in the tradition of sourcing the highest quality local ingredients. With a focus on farm-to-table, the menu is seasonally inspired and includes fresh homemade pastas and breads. Husband and wife owners, Bonnie and Nathan Snow have both led kitchens in New York City for a combined 18 years, and are now bringing their creative take on Italian food to the Hudson Valley.
A Tavola Trattoria
Locally Sourced × Crafted with Love
Join us for restaurant week! monday, march 12th - sunday march 25